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Perfect Vanilla Cupcake Recipe | Spongy & Fluffy |Baking for Beginners| Yummy Tweaks #shorts



#cupcakes #vanillacupcakes.

How to make Vanilla Cupcakes –

Ingredients –

All Purpose Flour (Maida) – 1 1/4 Cups. (156.25 g).

Salt – 1 Tsp (Skip if you are using salted butter).

Baking Powder – 1 1/4 Tsp.

Butter/Oil – 1/2 Cup. (113.5 g).

Sugar – 3/4 Cup. (150 g).

Egg – 2

Vanilla Essence – 2 Tsp.

Butter Milk – 120 ml. (To prepare add 1 tbsp lemon juice into milk, stir it & rest for 10 min).

sprinkles (For Garnishing).

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